One of our Mykon team members was lucky enough to visit the incredibly trendy Yauatcha restaurant in Soho, London recently and eat some of their amazing dim sum and mouth-watering French patisseries.
The restaurant is based in the ground and basement floors of the Richard Rogers Partnership-designed Ingeni building, which opened in 2002.

Source: http://www.alanyau.cn
Designed by one of the French kings of design and all things cool Mr Christian Liaigre, the restaurant/tea room could be mistaken for being part of the set of the new Star Trek Enterprise. The whole place is futuristic in its design with black granite floors, brick walls studded with candles and bright blue almost jewel-like backlit glass panels.
The upstairs tearoom is a light and airy space with a black and grey theme, and some rather odd looking Ben Dawson made stools.

Source: http://www.bendawson.com
The downstairs evening dining area is a dark and sexy space with turquoise banquettes, a beautifully romantic starry ceiling and cherry blossom branches frozen behind glass. You can even see the kitchen staff moving at lightning speed to make the dishes behind frosted glass.
The most striking feature is the tropical fish tank that stretches the full length of the downstairs basement cocktail bar.
We can’t help but think that our blue Mykon B Clear coloured series acrylic panels would look right at home here. What do you think?




